Jones, R. O., Areta, J. L., Bennett, S, Pugh, K & Louis, J. B. (2026). Dose-response of dietary carbohydrate intake on skeletal muscle glycogen, gastrointestinal comfort and body composition in endurance-trained individuals in simulated preparation for competition. Scandinavian Journal of Medicine & Science in Sports, 36 (6), e70312. Zugriff am 16.07.2026 unter https://doi.org/10.1111/sms.70312
APA-Zitierstil (7. Ausg.)Jones, R. O., Areta, J. L., Bennett, S., Pugh, K., & Louis, J. B. (2026). Dose-response of dietary carbohydrate intake on skeletal muscle glycogen, gastrointestinal comfort and body composition in endurance-trained individuals in simulated preparation for competition. Scandinavian Journal of Medicine & Science in Sports, 36(6), e70312.
Chicago-Zitierstil (17. Ausg.)Jones, R. O., J. L. Areta, S. Bennett, K. Pugh, und J. B. Louis. "Dose-response of Dietary Carbohydrate Intake on Skeletal Muscle Glycogen, Gastrointestinal Comfort and Body Composition in Endurance-trained Individuals in Simulated Preparation for Competition." Scandinavian Journal of Medicine & Science in Sports 36, no. 6 (2026): e70312.
MLA-Zitierstil (9. Ausg.)Jones, R. O., et al. "Dose-response of Dietary Carbohydrate Intake on Skeletal Muscle Glycogen, Gastrointestinal Comfort and Body Composition in Endurance-trained Individuals in Simulated Preparation for Competition." Scandinavian Journal of Medicine & Science in Sports, vol. 36, no. 6, 2026, p. e70312.