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Search Results - The American Journal of Clinical Nutrition

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  1. 1

    A randomized trial to assess the potential of different beverages to affect hydration status: development of a beverage hydration index ?

    Maughan, R. J., Watson, P., Cordery, P., Walsh, N. P., Oliver, S. J., Dolci, A., Rodriguez-Sanchez, N., Galloway, S. D. R.
    Published in The American Journal of Clinical Nutrition (2016)
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  2. 2

    Efficacy of iron supplementation may be misinterpreted using conventional measures of iron status in iron-depleted, nonanemic women undergoing aerobic exercise training

    Pompano, L. M., Haas, J. D.
    Published in The American Journal of Clinical Nutrition (2017)
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  3. 3

    Bioavailability of orange juice (poly)phenols: the impact of short-term cessation of training by male endurance athletes

    Pereira-Caro, G., Polyviou, T., Ludwig, I. A., Nastase, A.-M., Moreno-Rojas, J. M., Garcia, A. L., Malkova, D., Crozier, A.
    Published in The American Journal of Clinical Nutrition (2017)
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  4. 4

    Effects of calcium supplementation on body weight: a meta-analysis

    Li, P., Fan, C., Lu, Y., Qi, K.
    Published in The American Journal of Clinical Nutrition (2016)
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  5. 5

    Universal equation for estimating ideal body weight and body weight at any BMI

    Peterson, C M., Thomas D. M., Blackburn, D. L., Heymsfield, S. B.
    Published in The American Journal of Clinical Nutrition (2016)
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  6. 6

    No effect of antioxidant supplementation on muscle performance and blood redox status adaptations to eccentric training

    Theodorou, A. A., Nikolaidis, M. G., Paschalis, V., Koutsias, S., Panayiotou, G., Fatouros, I. G., Koutedakis, Y., Jamurtas, A. Z.
    Published in The American Journal of Clinical Nutrition (2011)
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  7. 7

    Biological variation and diagnostic accuracy of dehydration assessment markers

    Cheuvront, S. N., Ely, B. R., Kenefick, R. W., Sawka, M. N.
    Published in The American Journal of Clinical Nutrition (2010)
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  8. 8

    Physiologic and behavioral indicators of energy deficiency in female adolescent runners with elevated bone turnover

    Barrack, M. T., Van Loan, M. D., Rauh, M. J., Nichols, J. F.
    Published in The American Journal of Clinical Nutrition (2010)
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  9. 9

    Fructose and glucose co-ingestion during prolonged exercise increases lactate and glucose fluxes and oxidation compared with an equimolar intake of glucose

    Lecoultre, V., Benoit, R., Carrel, G., Schutz, Y., Millet, G. P., Tappy, L., Schneiter, P.
    Published in The American Journal of Clinical Nutrition (2010)
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  10. 10

    Oral administration of vitamin C decreases muscle mitochondrial biogenesis and hampers training-induced adaptations in endurance performance

    Gomez-Cabrera, M.-C., Domenech, E., Romagnoli, M., Arduini, A., Borras, C., Pallardo, F. V., Sastre, J., Vina, J.
    Published in The American Journal of Clinical Nutrition (2008)
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  11. 11

    Effect of medium-chain triacylglycerol and carbohydrate ingestion during exercise on substrate utilization and subsequent cycling performance

    Jeukendrup, A. E., Thielen, J. J., Wagenmakers, A. J., Brouns, F., Saris, W. H.
    Published in The American Journal of Clinical Nutrition (1998)
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  12. 12

    Exercise intensity does not affect the composition of diet- and exercise-induced body mass loss

    Ballor, D. L., McCarthy, J. P., Wilterdink, E. J.
    Published in The American Journal of Clinical Nutrition (1990)
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  13. 13

    Muscle glycogen storage after prolonged exercise: Effect of the frequency of carbohydrate feedings

    Burke, L. M., Collier, G. R., Davis, P. G., Fricker, P. A., Sanigorski, A. J., Hargreaves, M.
    Published in The American Journal of Clinical Nutrition (1996)
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  14. 14

    Eating disorder symptoms in former female college gymnasts: relations with body composition

    O'Connor, P. J., Lewis, R. D., Kirchner, E. M., Cook, D. B.
    Published in The American Journal of Clinical Nutrition (1996)
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  15. 15

    Effect of intensity of physical activity on body fatness and fat

    Tremblay, A., Despres, J., Leblanc, C., Craig, C. L., Ferris, B., Stephens, T., Bouchard, C.
    Published in The American Journal of Clinical Nutrition (1990)
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