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    <title>Results for Versions - 3034794</title>
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    <item>
      <title>Energiebedarf von Sportlern</title>
      <pubDate>Mon, 01 Jan 2001 14:27:26 +0100</pubDate>
      <link>https://sponet.de/sponet/Record/3034794</link>
      <guid>https://sponet.de/sponet/Record/3034794</guid>
      <author>Burke, L. M.</author>
      <dc:format>Artikel</dc:format>
      <dc:subject>Sportmedizin</dc:subject>
      <dc:subject>Energiestoffwechsel</dc:subject>
      <dc:subject>Ernährung</dc:subject>
      <dc:subject>Störung</dc:subject>
      <dc:subject>Untersuchungsmethode</dc:subject>
      <dc:subject>Körperbau</dc:subject>
      <dc:subject>Fett</dc:subject>
      <dc:subject>Stoffwechsel</dc:subject>
      <dc:format>Artikel</dc:format>
      <dc:creator>Burke, L. M.</dc:creator>
      <content:encoded><![CDATA[Für die tägliche Ernährungsplanung und ihre Einschätzung kann der Energiebedarf über den Gundumsatz (RMR) und die Aktivitätsgrade vorausgesagt werden. Forschungsmethoden wie die indirekte Kaloriemetrie und die doppelt markierte Wassermethode (DLW) ermöglichen die Messung des Enegiebedarfs. Es gibt Aussagen darüber, dass Individualsportler einen verringerten Energiebedarf haben können, obwohl dieses seltener auftritt als berichtet. Die Nahrungsaufnahme wird oft in Nahrungsprotokollen unterbewertet. Viele Sportler sind übermäßig auf die Reduzierung der Körpermasse und des Körperfetts fokusiert. Eingeschränktes Essen kann signifikant schädliche Wirkungen auf die Körperfunktion haben. Leptin kann bei der Regulierung einiger dieser Veränderungen einbezogen werden.]]></content:encoded>
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      <title>Energiebedarf von Sportlern</title>
      <pubDate>Mon, 01 Jan 2001 14:27:26 +0100</pubDate>
      <link>https://sponet.de/sponet/Record/4006961</link>
      <guid>https://sponet.de/sponet/Record/4006961</guid>
      <author>Burke, L. M.</author>
      <dc:format>Artikel</dc:format>
      <dc:subject>Energiestoffwechsel</dc:subject>
      <dc:subject>Ernährung</dc:subject>
      <dc:subject>Sportmedizin</dc:subject>
      <dc:format>Artikel</dc:format>
      <dc:creator>Burke, L. M.</dc:creator>
      <content:encoded><![CDATA[Each athlete has unique energy requirements, which underpin their ability to meet total nutritional goals. For everyday dietary planning and evaluation, energy requirements can be predicted via estimations of RMR and activity levels. Research methods such as indirect calorimetry and DLW allow energy requirements to be measured, and may be useful to confirm situations in which an athlete has a true energy balance anomaly. There is some evidence that individual athletes may have reduced energy requirements, although this occurs less frequently than is reported. Most self-reports of food intake substantially under-estimate energy intake, due to under-reporting or under-eating during the period of record keeping. Many athletes are over-focused on reducing body mass and body fat below levels that are consistent with long-term health and performance. Restrained eating can cause significant detrimental outcomes to body function. Leptin may be involved in modulating or mediating some of these changes. Athletes should use their energy budget to choose foods that provide macronutrient and micronutrient needs for optimal health and performance. Practical advice may help athletes to achieve energy intake challenges.]]></content:encoded>
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