Search Results - Capps, C. R.
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Effect of 4-week ingestion of tomato-based carotenoids on exercise-induced inflammation, muscle damage, and oxidative stress in endurance runners
Nieman, D. C., Capps, C. L., Capps, C. R., Shue, Z. L., McBride, J. E.Published in International Journal of Sport Nutrition and Exercise Metabolism (2018)article“…Capps, C. R.…”
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Influence of 2-weeks ingestion of high chlorogenic acid coffee on mood state, performance, and postexercise inflammation and oxidative stress: A randomized, placebo-controlled tria...
Nieman, D. C., Goodman, C. L., Capps, C. R., Shue, Z. L., Arnot, R.Published in International Journal of Sport Nutrition and Exercise Metabolism (2018)article“…Capps, C. R.…”
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Force- and power-time curve comparison during jumping between strength-matched male and female basketball players
Rice, P. E., Goodman, C. L., Capps, C. R., Triplett, N. T., Erickson, T. M., McBride, J. M.Published in European Journal of Sport Science (2017)article“…Capps, C. R.…”
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Short-term resistance and plyometric training improves eccentric phase kinetics in jumping
Kijowksi, K. N., Capps, C. R., Goodman, C. L., Erickson, T. M., Knorr, D. P., Triplett, N. T., Awelewa, O. O., McBride, J. M.Published in The Journal of Strength and Conditioning Research (2015)article“…Capps, C. R.…”