Search Results - Macartney, M. J.
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A cross-sectional assessment of the Omega-3 Index in an Australian cohort of elite rugby football athletes: Opportunities to address nutritional omega-3 intake
Peoples, G. E., Anthony, R., Freney, E., Jaffrey, N., Cronin, S., Macartney, M. J.Published in The Journal of Sport and Exercise Science (2025)article“…Macartney, M. J.…”
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Omega-3 status evaluation in australian female rugby league athletes: Ad libitum fish oil provision results in a varied omega-3 index
Anthony, R., Jaffrey, N., Byron, C., Peoples, G. E., Macartney, M. J.Published in International Journal of Sport Nutrition and Exercise Metabolism (2024)article“…Macartney, M. J.…”
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The influence of long-chain Omega-3 fatty acids on eccentric exercise-induced delayed muscle soreness: Reported outcomes are compromised by study design issues
Anthony, R., Macartney, M. J., Peoples, G. E.Published in International Journal of Sport Nutrition and Exercise Metabolism (2021)article“…Macartney, M. J.…”
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Evaluating the effect of a fish oil supplement on the Omega-3 Index of three professional cyclists competing in the Tour de France: a case study
Macartney, M. J., Hesseling, M., Ortolano, R., McLennan, P. L., Peoples, G. E.Published in Journal of Science and Cycling (2021)article“…Macartney, M. J.…”
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5
DHA-rich fish oil increases the omega-3 index and lowers the oxygen cost of physiologically stressful cycling in trained individuals
Hingley, L., Macartney, M. J., Brown, M. A., McLennan, P. L., Peoples, G. E.Published in International Journal of Sport Nutrition and Exercise Metabolism (2017)article“…Macartney, M. J.…”